“KOLLÁZS Brasserie & Bar at Four Seasons Hotel Gresham Palace Budapest is a vibrant French brasserie with Hungarian specialties overlooking the Danube River. Perfect for those seeking exceptional dining options nearby, Kollázs combines timeless charm with contemporary flair, offering a menu inspired by the region’s rich culinary heritage. From casual breakfasts to dining or evening cocktails at the bar, it caters to every occasion. With its breathtaking views of Budapest and a vibrant atmosphere, Kollázs delivers an authentic taste of the city’s dynamic dining scene.”